Savoring Chinese Delicacies with Friends and Family this Hari Raya

Singapore is multicultural eclectic city, full of life and vibrancy. One of the major festivals of this island nation, Hari Raya is here, and Malayan localities will be seen rejoicing, feasting, dancing and greeting friends and acquaintances. Not only Malay, with Hari Raya Puasa all the ethnic groups of Singapore get a chance to enjoy and celebrate. The festive season is all about visiting friends and relatives, seeking forgiveness, dining, dancing and merrymaking. The restaurants of Singapore make special arrangements for the festival. From street food to nice ambience for dinner in Singapore top class restaurants, you can sense a festive atmosphere everywhere.

As you expect Hari Raya to bring with it mind boggling selection of dishes at all corners of the city, try some exciting Chinese delicacies this time. Who can resist starters like crispy wan tun dumplings stuffed with prawns and deep fried, or the gooey, the sweet barbecued spare ribs that always make the diners to lick their fingers? This festive season, head to a good ambience Chinese restaurant Singapore with friends and family to mark the occasion with intense aromatic flavor in every bite guaranteed by finest of ingredients.

Try the fillet steak roll having slices of fillet meat rolled with king prawn and marinated and cooked in a sweet fruity Cantonese sauce. If you are looking for a Hari Raya indulgence and impressing your guests, try the king prawn sizzler, which contains succulent king prawns, green peppers and onions all cooked in thickly rich satay sauce. You can also celebrate the festivities with all time Chinese favorite dishes such as crispy aromatic duck, addictively spicy Singapore fried vermicelli and lemon chicken. Vegetarians can also find delightful dishes in form of uniquely sweet and sour pe pa tofu croquettes, which is a mashed yam and tofu thoroughly mixed with finely chopped vegetables, deep fried and served elegantly with sweet and sour sauce.

If dim sum is your thing this Hari Raya, the Cantonese restaurant Singapore is all set to mesmerize you and your counterparts with exquisite dim sum menu. Savor on prawn dumplings, meat balls with Chinese greens, custard cream and steamed sponge rolls entertaining your taste buds for hours.

Chinese Food In Singapore?

Chinese restaurant in Singapore

Food tourism with exotic Chinese delicacies that elevate the senses has been instrumental in attracting sumptuous foreigners to Singapore. The rich diversity of Chinese, Malays and Indians ensures gastronomic delights that go beyond staid western cooking. While everyone has heard of Chowmein and Fried Rice, can you imagine eating snakes and insects?

Eating out at a Chinese restaurant in Singapore would be an adventure indeed in a world of oriental spicy flavors and sauces that grind your interiors into assorted shapes and sizes. Have you tried chicken feet or dried cuttlefish? Are you afraid of eating garnished baby live octopus that is known to sometimes cause death by suffocation? Sichuan, Canton and Yunnan are some Chinese food regions that would have you dancing in happiness, well, metaphorically.

Do You Wish to Explore the Best Chinese food bar in Singapore?

Chinese cuisine is traditionally incomplete without soup appetizers. The Hot and Sour Soup Szechuan Dish uses white pepper and red rice vinegar. The Cantonese Cream Corn Soup with crab meat mixes the chopped seafood with cornstarch, egg white and liquids.

Restaurant Ambience

Now that the lush refreshing soup has been imbibed after strenuous tourism exercise, further gastronomic wonders wait. Spend a while to take in the drama that inhabits the furniture, the walls and the ceiling.  Fire breathing dragons besides other strange creatures transcend the ambience in a virtual hide and seek. The assortment of instruments in complex musical tones reverberates from hidden speakers in the canopy. Reality itself seems to have altered as you glance out of the windows into a sunshine that now seems as ethereal as the food.  What about wines and whiskies? The food recipes themselves contain enough condiments and seasonings besides an array of sauces for that stimulating effect that leaves you somewhat tipsy from eating alone. Drinking liquors may further heighten and negatively impact consciousness.  The safe policy is the best policy.

The List of Best Chinese Restaurants in Singapore

Among the list of best Chinese restaurants in Singapore, you would certainly find the cherished food of your dreams. The novelty and the surrealism would probably hook you for a lifetime of Chinese cuisine if you are not too terribly shocked either. Wine made from the body of the monkey with internal organs removed is one of those horror stories best avoided. What one often wonders is how some Chinese dishes can combine sweet, sour, bitter, aromatic, salty and hot tastes together within the same dish.

Interesting Chinese Dishes

Cantonese dishes sell faster than hot cakes. Har cheong kai (prawn paste fried chicken) and cereal prawns are some. The kong ba pao (braised pork belly) has pork belly slices in sauce served amidst feathery buns. Ngoh hiang is another pork dish with a pungent five spices. If chicken and pork are too traditional, try the oyster omelet with fat clams!

Looking for the Best Chinese restaurant in Singapore?

If you want to enjoy the best of Chinese food outside China, Singapore would be one of the best places available. Plenty of people migrated to Singapore from China over the years and they carried with the amazing recipes that are loved by millions of people around the world. Plenty of restaurants were opened by the Chinese and chefs were flown down to cook authentic Chinese food in Singapore. If you are traveling to Singapore, you should definitely try out few of the best Chinese restaurants in the country. How to choose the best places for Chinese food in the country?

International restaurant chains

There are plenty of international Chinese restaurants in Singapore. All you need to do is familiarize some of the popular names and then search for the same in the country. You can use the internet to get the names of renowned restaurants chains that operate from different parts of the world including Singapore. The advantage of choosing an international restaurant chain is that you will be provided with impeccable services irrespective of the date and day that you walk in for your meals. You will be able to enjoy abundant varieties of dishes which are cooked to perfection by qualified chefs. If you are looking for the best Chinese restaurant in Singapore, this search process will be of great help to you.

Reputed restaurants

Another way of choosing the perfect restaurant serving Chinese food is to look for renowned local restaurant brands. There are restaurants that have been feeding the Chinese food enthusiasts for ages in this beautiful country. You can check with the travel h

elp desk as soon as you land in the airport to get the names of the most popular local Chinese restaurants in the country. There are many outlets in the shopping malls too. You can find Chinese food outlets that have earned popularity by serving delectable dishes all the while ever since they were opened in the bust streets of the city. It is always wise to follow a Chinese man to a restaurant because they know their dishes better than all others do. If you have colleagues from China, they will be able to guide you to the best Chinese restaurants in the country.

Newly opened restaurants

When you are on vacation, it is always fun to try out new things that you have never done before. Hence, you should definitely try out 

some of the newly opened Chinese restaurants in the country. Since there is a huge demand for Chinese cuisine in the country, new restaurants open up frequently. The key advantage of trying out these restaurants is the availability of best Chinese dishes Singapore. Since the newly opened ones have to face a tight competition from the well established restaurants in the country, they will always try hard to provide quality food which is at par with any other Chinese food outlet.