What are the best pork delicacies available in Singapore?

#1 Pork ribs soup

Pork ribs soup

Pork rib soups is one of the most succulent starter delicacies that can be ordered at the best restaurants in Singapore. This delectable appetizer is prepared with pork spare ribs, fresh ginger, spring onions, star anise, cooking wine, seaweed, and lemon as the key ingredients. You might find a huge variety of soups when you visit a good restaurant in the country. If you are huge fan of pork meat, you should not choose any other option but this. The stunning combination of different Chinese spices makes this soup delicacy extremely unique.

#2 Pork Satay with lemon-curry rice

Pork Satay with lemon-curry rice

The combination of pork satay and lemon-curry rice will definitely be a wonderful option if you’re a foodie. The delicacy is extremely yummy and will help you enjoy an extremely different taste of pork. The way it tickles your taste buds with each and every bite of the food-combo you enjoy will stay in your memories for long. You can order this stunning dish at the fabulous restaurants in the country. You can even enjoy it at the best bars in Singapore after enjoying a couple of shots of vodka. The dish is extremely filling and amazingly tasty at the same time.

#3 Pork and Onion stir-fry

Pork and Onion stir-fry

Pork and onion-stir fry is another amazing dish cooked in traditional Chinese method at the elegant eateries in the country. You will be able to order this stunning dish that is cooked with pork, onions, black pepper, and a stunning combination of sauces at the restaurants located in different parts of the country. If you want to visit a unique theme restaurant in Singapore and order something special, you should go for this delicacy. You will love the dish when ordered with Chinese fried rice delicacies, especially the Szechuan variant.

#4 Sweet and sour pork

Sweet and sour pork

When different spices are added to give a unique taste to pork meat, you get this amazing delicacy. Sweet and sour pork is one of the most commonly ordered meat-based delicacy in the country. When you order a glass of whiskey at an elegant bar in the country and want to munch something extremely delicious, you should definitely try out this dish.

What is some delicious but simple recipe for Beijing Cabbage?

Beijing CabbageBeijing cabbage is a very healthy ingredient that can be used to prepare plenty of scrumptious delicacies. The health benefits offered by the vegetable are tremendous. When you include Beijing cabbage in your recipes, you will be able to keep away the harmful toxins from your body and stay healthy. The best restaurants in Singapore serve a lot of dishes that uses Beijing cabbage as the key ingredient. Here is the recipe of one such dish called Stir-fry cabbage.

You need one Beijing cabbage of medium size which is sliced into tiny pieces, 2tsp canola oil, 2tbsp soy sauce, 1tsp minced ginger, 1 sliced onion, 1 clove minced garlic, 1tbsp rice vinegar, and 2tsp sesame oil to prepare the dish. The cooking process is quite simple and hence you can prepare the dish whenever you need something to quench your hunger. You should place a pan over a medium flame and add canola oil. After about 2 minutes, add the garlic, onion, and ginger. Stir-fry the ingredients. Now add the cabbage and stir with the other ingredients for 2 minutes. Take it out of flame and sprinkle sesame oil over the ingredients. The dish is ready to be served. You can enjoy it as a salad along with the main course dishes or even have it as an evening snack.

The restaurants that serve the best Chinese cuisine in Singapore usually serve stir-fry cabbage as the main side dish along with the rice delicacies. The rice and cabbage combination is delightful and will help you enjoy your meal like never before. The stir-fry cabbage served at a Sze chuan restaurant Singapore would however be slightly different because of the inclusion of certain extra ingredients.  Since this variant of Chinese cuisine is quite popular for the spicy flavors, the stir-fry cabbage delicacy served at the Sze chuan restaurants is usually enriched with pepper powder, chili paste, and capsicum.

Are You Enjoying The Dim Sums to the Fullest?

ImageHow much do you love the traditional Chinese Dim Sums? Are you too crazy for this delicious Chinese dish, which became popular with the road side food stalls, and gradually made its place in Chinese Restaurants? You might say a big yes, but would you say a yes when asked that are you enjoying the dim sums to the fullest? Are you sure that you are eating the dim sums the way these should be and enjoying them perfectly?

Here are some points, which will tell you if there is something which is not making you enjoy your favo

 rite dim sums at your favorite Chinese Restaurant in Singapore or any other place.

  • Did you order the cup of hot tea?

When you make a visit to the Chinese restaurant to enjoy your favorite dim sums in Singapore, then do you order a cup of hot beverage, say tea? Most of the people are not aware of this! Dim sums are incomplete without a cup of hot tea. So, next time you make a visit to the Chinese Restaurant, then make sure you try this unique but tempting combination of food.

  • Are you missing a good company?

Chinese food is enjoyed the best when shared! Try it! If you will 

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alone visit a Chinese Restaurant, then you might not enjoy the dishes as much, as you could do when enjoying them with a group. With a group of friends or family, you can at first get the chance to order different varieties and then can also take an adventurous tasting drive.

  • Are you following the traditional eating?

Even if you are visiting a Chinese Restaurant in different country, you must eat it traditionally to enjoy it to the fullest. To taste the dim sums to the fullest, eat them with the chopsticks. In case, you do not know how to eat dim sums with chopsticks, then you can read our previous post on Ease Yourself with Chopstick Eating at Chinese Restaurant ’.